Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
90 Second Keto White Bread (Small loaf for sandwich or toast! Paleo, GF)

90 Second Keto White Bread

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: Florence
  • Prep Time: 2 minutes
  • Cook Time: 1 minute
  • Total Time: 3 minutes
  • Yield: Makes approximately one small loaf (2 servings) 1x
  • Category: Breakfast
  • Method: Microwave/Oven
  • Cuisine: Keto

Description

90 Second Keto White Bread is your go-to solution for quick, low-carb bread that fits seamlessly into any lifestyle. In just 90 seconds, you can create a fluffy, versatile loaf perfect for sandwiches, toast, or as a side dish. This gluten-free and Paleo-friendly recipe uses nutrient-dense ingredients like almond flour and flaxseed meal, making it suitable for those with dietary restrictions. With only 151 calories per serving, this easy-to-make bread will satisfy your cravings without the guilt. Enjoy it fresh, toast it up, or use it as a base for your favorite toppings!


Ingredients

Scale
  • 3 tablespoons super fine almond flour
  • 1 large egg
  • 1 tablespoon butter
  • 1 teaspoon flaxseed meal
  • 1/2 teaspoon baking powder
  • Pinch of sea salt

Instructions

  1. Melt the butter in a small saucepan over low heat or in the microwave.
  2. In a mixing bowl, combine melted butter with almond flour, flaxseed meal, baking powder, salt, and the egg. Mix until smooth.
  3. If using ramekins, divide the batter evenly; if using a mini loaf pan, pour all batter into the pan.
  4. Cook in the microwave for about 90 seconds or bake in a preheated oven at 350°F for 10-15 minutes.
  5. Allow to cool slightly before slicing and serving.


Nutrition

  • Serving Size: 1 slice (45g)
  • Calories: 151
  • Sugar: 0.5g
  • Sodium: 190mg
  • Fat: 12g
  • Saturated Fat: 3g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 3g
  • Protein: 6g
  • Cholesterol: 186mg