Easy Buffalo Chicken Salad (High-Protein, Healthy)
If you’re craving something delicious and healthy, look no further than this Easy Buffalo Chicken Salad (High-Protein, Healthy). Perfect for a quick lunch or snack, this recipe packs a flavorful punch while keeping your protein intake high. It’s an excellent choice for meal prep, parties, or simply enjoying at home. Plus, it’s a fantastic way to use up leftover chicken!
Why You’ll Love This Recipe
- Quick and Easy: This salad can be prepared in just 10 minutes, making it ideal for busy days.
- High in Protein: With 20 grams of protein per serving, it’s perfect for keeping you full and energized.
- Versatile Flavors: The spicy buffalo sauce combined with creamy Greek yogurt creates a unique taste that everyone will love.
- Healthy Ingredients: Made with nutritious components like shredded chicken and Greek yogurt, this salad is guilt-free.
- Meal Prep Friendly: Make a big batch and store it in the fridge for easy lunches throughout the week.

Tools and Preparation
To whip up this tasty salad, you don’t need much. Gather your essentials for quick preparation and enjoy the process of making this healthy dish.
Essential Tools and Equipment
- Mixing bowl
- Forks or hand mixer
- Chopping board
- Knife
Importance of Each Tool
- Mixing bowl: A large bowl is necessary to combine all ingredients thoroughly without spilling.
- Forks or hand mixer: You can easily shred chicken with two forks or use a hand mixer for speed and efficiency.
- Chopping board & Knife: These tools are essential for safely chopping vegetables to ensure even pieces.
Ingredients
For the Salad
- 4 cups shredded chicken
- 2 stalks celery, finely chopped (about ½ cup)
- 4 stalks green onion, finely chopped
- 1 cup Greek yogurt (I use nonfat)
- ⅓ cup Buffalo sauce
- ½ large lemon, juice of
- 1 tsp garlic powder
- ½ tsp paprika
- ¼ tsp salt (more to taste)
- ¼ tsp black pepper
How to Make Easy Buffalo Chicken Salad (High-Protein, Healthy)
Step 1: Shred the Chicken
Start by shredding your chicken using either two forks or a hand mixer. This step makes it easier to combine with the other ingredients later.
Step 2: Prepare Vegetables
Finely chop the celery and green onions. These fresh veggies add crunch and flavor to your salad.
Step 3: Combine Ingredients
In a large bowl, mix together the shredded chicken, Greek yogurt, buffalo hot sauce, chopped celery, green onions, lemon juice, garlic powder, paprika, salt, and black pepper. Stir until everything is well combined.
Hints:
If you prefer more heat in your salad, feel free to add extra buffalo sauce while reducing the amount of Greek yogurt!
How to Serve Easy Buffalo Chicken Salad (High-Protein, Healthy)
This Easy Buffalo Chicken Salad is versatile and can be enjoyed in various ways. Whether you want a light lunch or a hearty snack, these serving suggestions will enhance your meal experience.
In a Wrap
- Use whole wheat or gluten-free wraps for added fiber. Spread the salad inside and roll it up for a satisfying meal on the go.
On a Bed of Greens
- Serve it atop mixed greens or spinach for a fresh, crunchy experience. Drizzle with extra buffalo sauce for an added kick!
With Crackers
- Pair the salad with whole grain or rice crackers. The crunch complements the creamy texture of the salad perfectly.
Stuffed in Avocado
- Hollow out an avocado half and fill it with the buffalo chicken salad. This adds healthy fats and makes for an eye-catching presentation.
As a Sandwich
- Spread on whole grain bread or rolls for a protein-packed sandwich. Add lettuce and tomato for freshness.
With Veggies
- Serve with carrot sticks, cucumber slices, or bell pepper strips for dipping. This adds crunch and makes your meal more colorful.
How to Perfect Easy Buffalo Chicken Salad (High-Protein, Healthy)
To elevate your Easy Buffalo Chicken Salad, consider these helpful tips that ensure maximum flavor and texture.
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Use Rotisserie Chicken: For ultimate convenience, shred leftover rotisserie chicken. It saves time and adds great flavor.
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Adjust Spice Level: Taste as you go! Start with less buffalo sauce if you’re unsure about spice; you can always add more later.
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Experiment with Yogurt: Try flavored Greek yogurt! A ranch or blue cheese-flavored yogurt can enhance the taste even further.
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Chill Before Serving: Let it sit in the fridge for at least 30 minutes before serving. This allows flavors to meld beautifully.
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Fresh Herbs Add Flavor: Incorporate fresh herbs like cilantro or parsley for added brightness and freshness in every bite.
Best Side Dishes for Easy Buffalo Chicken Salad (High-Protein, Healthy)
Complement your Easy Buffalo Chicken Salad with these delightful side dishes that add variety to your meal while keeping it healthy.
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Vegetable Sticks: Fresh carrot, celery, and cucumber sticks provide crunch and are perfect for dipping.
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Quinoa Salad: A light quinoa salad with tomatoes, cucumbers, and lemon dressing offers a nutritious boost alongside your main dish.
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Sweet Potato Fries: Baked sweet potato fries make a deliciously sweet contrast to the spicy chicken salad.
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Fruit Salad: A refreshing fruit salad filled with seasonal fruits balances out the richness of the salad well.
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Chickpea Salad: A simple chickpea salad with olive oil, lemon, and herbs adds extra protein and fiber to your plate.
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Corn on the Cob: Grilled corn on the cob brings summer vibes to your meal; season with herbs or lime for extra zest!
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Rice Pilaf: Fluffy rice pilaf seasoned with spices works great as a side dish; it absorbs any extra dressing from your salad nicely.
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Coleslaw: A tangy coleslaw adds crunch and complements the flavors of buffalo chicken beautifully while keeping it light.
Common Mistakes to Avoid
When preparing your Easy Buffalo Chicken Salad, it’s easy to make a few mistakes. Here are some common pitfalls and how to steer clear of them.
- Not using enough seasoning: If you skip the spices or don’t add enough salt and pepper, your salad may taste bland. Always season to your preference for a burst of flavor!
- Overcooking the chicken: While this recipe uses shredded rotisserie chicken, if cooking from scratch, avoid overcooking as it can dry out the meat. Use a meat thermometer to check for doneness.
- Ignoring texture: Adding too much Greek yogurt can make the salad mushy. Balance the yogurt with the right amount of buffalo sauce for a perfect consistency.
- Forgetting about freshness: Using stale ingredients can diminish the dish’s appeal. Always opt for fresh vegetables like celery and green onions for crunch and flavor.
- Skipping the lemon juice: Lemon juice brightens up the flavors in your salad. Don’t skip it; it’s essential for balancing richness with acidity.

Storage & Reheating Instructions
Refrigerator Storage
- Store your Easy Buffalo Chicken Salad in an airtight container.
- It will last up to 3 days in the refrigerator.
Freezing Easy Buffalo Chicken Salad (High-Protein, Healthy)
- This salad is best enjoyed fresh but can be frozen for up to 2 months.
- Use freezer-safe containers or zip-top bags, removing as much air as possible.
Reheating Easy Buffalo Chicken Salad (High-Protein, Healthy)
- Oven: Preheat your oven to 350°F (175°C). Place in an oven-safe dish and heat for about 15 minutes until warm.
- Microwave: Transfer to a microwave-safe bowl and heat for 1-2 minutes, stirring halfway through.
- Stovetop: Heat on medium-low heat in a skillet, stirring frequently until warmed through.
Frequently Asked Questions
Here are some common questions about making Easy Buffalo Chicken Salad.
Can I use canned chicken instead of rotisserie chicken?
Yes! Canned chicken is a convenient alternative that works well in this recipe.
Is Easy Buffalo Chicken Salad (High-Protein, Healthy) gluten-free?
Yes! This salad is naturally gluten-free since it does not contain any wheat products.
How can I customize my Easy Buffalo Chicken Salad?
Feel free to add other ingredients like diced avocado, black beans, or corn for extra flavor and nutrition!
What can I serve with this salad?
This salad pairs wonderfully with whole-grain crackers or lettuce wraps for a light meal.
Final Thoughts
Easy Buffalo Chicken Salad is a versatile dish that’s perfect for lunch or dinner. With its high-protein content and rich flavors, it’s sure to satisfy your cravings. Feel free to customize it with your favorite ingredients or adjust the spice level to suit your taste. Give it a try; you might discover your new favorite meal!

Easy Buffalo Chicken Salad (High-Protein, Healthy)
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Makes about 4 servings 1x
- Category: Lunch
- Method: Mixing
- Cuisine: American
Description
If you’re looking for a quick, nutritious meal that’s bursting with flavor, look no further than this Easy Buffalo Chicken Salad. Packed with high-quality protein and vibrant ingredients, this salad is perfect for a satisfying lunch or snack.
Ingredients
- 4 cups shredded chicken
- 1 cup nonfat Greek yogurt
- ⅓ cup buffalo sauce
- 2 stalks celery, finely chopped
- 4 stalks green onion, finely chopped
- ½ large lemon, juice of
- 1 tsp garlic powder
- ½ tsp paprika
- ¼ tsp salt (more to taste)
- ¼ tsp black pepper
Instructions
- Shred the chicken using two forks or a hand mixer until finely shredded.
- Finely chop the celery and green onions for added crunch.
- In a large mixing bowl, combine shredded chicken, Greek yogurt, buffalo sauce, celery, green onions, lemon juice, garlic powder, paprika, salt, and black pepper. Mix well until all ingredients are evenly combined.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 300
- Sugar: 3g
- Sodium: 600mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 90mg