Easy Air Fryer Mini Bagels
Indulge in the delightfully quick and easy Easy Air Fryer Mini Bagels that will become a family favorite! These light, fluffy bagels are perfect for breakfast, snacks, or brunch gatherings. With just five simple ingredients and no yeast required, you can whip up a batch in under 15 minutes using an air fryer or oven. Gluten-free and customizable with your favorite toppings, these mini bagels are a versatile treat everyone will adore.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 mini bagels 1x
- Category: Breakfast
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 cup gluten-free 1:1 flour
- 1 teaspoon baking powder
- 1/2 teaspoon kosher salt
- 1 cup plain Greek yogurt
- 2 tablespoons Everything bagel seasoning
- Olive oil spray (for coating)
Instructions
- In a mixing bowl, combine gluten-free flour, baking powder, and salt. Add Greek yogurt and mix until a thick dough forms.
- Knead the dough gently until smooth, then divide into balls of about 1 ounce each.
- Preheat your air fryer to 350°F.
- Lightly coat each dough ball with olive oil spray and roll in Everything bagel seasoning.
- Place them in the air fryer basket, ensuring they are spaced apart. Cook for 10-12 minutes, checking for doneness.
- Let them cool for a few minutes before serving.
Nutrition
- Serving Size: 1 mini bagel (approximately 35g)
- Calories: 77
- Sugar: 1g
- Sodium: 116mg
- Fat: 0.8g
- Saturated Fat: 0.2g
- Unsaturated Fat: 0.6g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 2mg
Find it online: https://quickglutenfree.com/easy-air-fryer-mini-bagels/