Easy Buffalo Chicken Salad (High-Protein, Healthy)
If you’re searching for a quick, delicious, and high-protein meal, look no further than Easy Buffalo Chicken Salad! This salad is perfect for lunch, game day gatherings, or a light dinner. With its zesty buffalo flavor and creamy texture, it’s a fantastic way to use leftover chicken while packing in protein. You’ll love how easy it is to prepare this healthy dish!
Why You’ll Love This Recipe
- Quick Preparation: Ready in just 10 minutes, this salad is ideal for those busy days.
- High Protein Content: Packed with protein from Greek yogurt and shredded chicken, it keeps you full longer.
- Versatile Serving Options: Enjoy it as a sandwich filling, on salads, or with crackers.
- Flavorful and Zesty: The buffalo sauce gives it a spicy kick that tantalizes your taste buds.
- Healthy Ingredients: Made with nutritious components like Greek yogurt and lean chicken breasts.

Tools and Preparation
Before you start making your Easy Buffalo Chicken Salad, gather your tools. Having everything ready will make the process smooth and enjoyable.
Essential Tools and Equipment
- Mixing bowl
- Forks or hand mixer
- Chopping board
- Knife
Importance of Each Tool
- Mixing bowl: A large bowl helps combine all ingredients evenly without spilling.
- Forks or hand mixer: These tools are essential for shredding chicken quickly and efficiently.
- Chopping board: Provides a safe surface for cutting veggies like celery and green onions.
- Knife: A sharp knife makes chopping easy and ensures uniform pieces.
Ingredients
For the Salad
- 4 cups shredded chicken
- 2 stalks celery, finely chopped (about ½ cup)
- 4 stalks green onion, finely chopped
- 1 cup Greek yogurt (I use nonfat)
- ⅓ cup Buffalo sauce
- ½ large lemon, juice of
- 1 tsp garlic powder
- ½ tsp paprika
- ¼ tsp salt (more to taste)
- ¼ tsp black pepper
How to Make Easy Buffalo Chicken Salad (High-Protein, Healthy)
Step 1: Prepare the Chicken
- Shred your chicken using either 2 forks or a hand mixer until it’s in bite-sized pieces.
- Finely chop the celery and green onions on your chopping board.
Step 2: Mix Ingredients
- In a large mixing bowl, combine the shredded chicken with the Greek yogurt and buffalo sauce.
- Add in the chopped celery, green onions, lemon juice, garlic powder, paprika, salt, and black pepper.
- Stir well until all ingredients are fully combined.
Step 3: Serve and Enjoy
- Taste your salad and adjust seasoning as needed; if you prefer more heat, add extra buffalo sauce!
- Serve on top of greens, in a wrap or sandwich, or alongside your favorite crackers.
With this recipe for Easy Buffalo Chicken Salad (High-Protein, Healthy), you’ll enjoy a satisfying meal that supports your healthy lifestyle!
How to Serve Easy Buffalo Chicken Salad (High-Protein, Healthy)
This Easy Buffalo Chicken Salad is versatile and can be served in various delightful ways. Whether you’re preparing a casual lunch or hosting a gathering, these serving suggestions will elevate your dish!
In a Wrap
- Use a whole grain or lettuce wrap to hold the salad. This makes for a quick, portable meal.
On a Bed of Greens
- Serve the salad on a bed of mixed greens or spinach for added crunch and nutrients.
With Whole Grain Crackers
- Pair the salad with whole grain crackers for a satisfying snack option. The crunch complements the creamy texture of the salad.
As a Stuffed Avocado
- Hollow out an avocado and fill it with the buffalo chicken salad. This adds healthy fats and enhances flavor.
With Sliced Veggies
- Serve alongside sliced cucumbers, bell peppers, or carrots for a colorful, healthy platter.
On Toast
- Spread the salad on whole-grain toast for an easy open-faced sandwich that’s perfect for brunch.
How to Perfect Easy Buffalo Chicken Salad (High-Protein, Healthy)
To make your Easy Buffalo Chicken Salad shine, consider these helpful tips that enhance both flavor and texture.
- Use Fresh Ingredients: Fresh celery and green onions bring extra crunch and flavor to the salad.
- Adjust Spiciness: If you love heat, increase the amount of buffalo sauce without compromising creaminess by reducing Greek yogurt slightly.
- Chill Before Serving: Letting the salad chill in the refrigerator allows flavors to meld beautifully.
- Add Extra Protein: For an even higher protein content, consider adding chickpeas or black beans.
- Customize Seasonings: Feel free to experiment with additional spices like cayenne pepper or chili powder for more depth.
- Garnish Thoughtfully: Top with chopped cilantro or parsley to enhance presentation and add freshness.
Best Side Dishes for Easy Buffalo Chicken Salad (High-Protein, Healthy)
Pairing side dishes with your Easy Buffalo Chicken Salad can create a balanced meal. Here are some excellent options to consider:
- Fresh Fruit Salad: A mix of seasonal fruits adds sweetness and balances out the spiciness of the salad.
- Quinoa Salad: A light quinoa salad with lemon dressing complements the flavors while adding more protein.
- Roasted Sweet Potatoes: These provide natural sweetness and fiber, making them a hearty side option.
- Veggie Sticks with Hummus: Crunchy veggie sticks paired with hummus make for a nutritious snacking option.
- Corn on the Cob: Grilled or boiled corn brings sweetness and is perfect for summer gatherings.
- Chips and Salsa: Crunchy tortilla chips with fresh salsa offer a fun contrast to your creamy salad.
Common Mistakes to Avoid
When making your Easy Buffalo Chicken Salad, it’s easy to trip up. Here are some common mistakes to watch out for.
- Using dry chicken: Ensure your chicken is moist and tender. If you’re using leftover chicken, add a bit of extra buffalo sauce or yogurt to keep it juicy.
- Overdoing the spices: While flavor is key, too much seasoning can overpower the dish. Start with the recommended amounts and adjust to taste.
- Ignoring freshness: Fresh ingredients make a difference. Use crisp celery and green onions for the best texture and flavor.
- Not balancing flavors: The salad should have a mix of tangy, spicy, and creamy elements. Adjust lemon juice or buffalo sauce until you find your ideal balance.
- Forgetting about leftovers: If you make too much salad, remember to store it properly to avoid waste!

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Keep it in the coldest part of your fridge for optimal freshness.
Freezing Easy Buffalo Chicken Salad (High-Protein, Healthy)
- You can freeze this salad for up to 2 months.
- Use freezer-safe containers or bags, removing as much air as possible.
Reheating Easy Buffalo Chicken Salad (High-Protein, Healthy)
- Oven: Preheat to 350°F (175°C) and heat covered for about 15 minutes.
- Microwave: Heat on medium power in 30-second intervals until warmed through.
- Stovetop: Place in a skillet over low heat, stirring occasionally until heated thoroughly.
Frequently Asked Questions
Here are some common questions about the Easy Buffalo Chicken Salad (High-Protein, Healthy) that may help you.
Can I use canned chicken for this recipe?
Yes! Canned chicken can be a convenient option. Just drain it well before mixing it into your salad.
How can I make this salad spicier?
To increase the heat, simply add more buffalo sauce or incorporate diced jalapeños into the mix.
Is this salad healthy?
Absolutely! The Easy Buffalo Chicken Salad is high in protein and made primarily with fresh ingredients like Greek yogurt instead of mayonnaise.
Can I customize the ingredients?
Definitely! Feel free to add ingredients like avocado or bell peppers for extra flavor and nutrition.
How long does this salad last in the fridge?
It stays fresh for up to 3 days when stored properly in an airtight container.
Final Thoughts
The Easy Buffalo Chicken Salad (High-Protein, Healthy) is not only quick to make but also packed with flavor and nutrition. It’s perfect for lunch or a light dinner. You can customize it by adding your favorite veggies or adjusting the spice level. Give this delicious recipe a try today!

Easy Buffalo Chicken Salad
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves approximately 4
- Category: Main
- Method: Mixing
- Cuisine: American
Description
If you’re looking for a quick, flavorful, and nutritious meal, the Easy Buffalo Chicken Salad is your go-to dish! This high-protein salad is perfect for lunch, game day gatherings, or a light dinner. Made with tender shredded chicken and zesty buffalo sauce, it’s not only delicious but also a fantastic way to use up leftover chicken. With creamy Greek yogurt as a base and fresh vegetables like celery and green onions, this salad offers a satisfying crunch while keeping you full longer. Enjoy it in wraps, on salads, or paired with whole grain crackers for a delightful meal that supports your healthy lifestyle.
Ingredients
- 4 cups shredded chicken
- 1 cup Greek yogurt
- ⅓ cup buffalo sauce
- 2 stalks celery
- 4 stalks green onion
- Juice of ½ lemon
- Seasonings: garlic powder, paprika, salt, black pepper
Instructions
- Shred the chicken using forks or a hand mixer until bite-sized.
- Finely chop the celery and green onions.
- In a mixing bowl, combine shredded chicken with Greek yogurt and buffalo sauce.
- Add chopped celery, green onions, lemon juice, garlic powder, paprika, salt, and black pepper; mix well.
- Adjust seasoning if needed before serving on greens or as a wrap filling.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 6g
- Sodium: 480mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 42g
- Cholesterol: 100mg