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Flourless Greek Yogurt Brownies

Flourless Greek Yogurt Brownies

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  • Author: Florence
  • Prep Time: 5 minutes
  • Cook Time: 25 minutes
  • Total Time: 30 minutes
  • Yield: Approximately 9 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Description

Indulge in the rich, fudgy goodness of Flourless Greek Yogurt Brownies. These delightful treats are not just a dessert; they’re a healthy alternative that satisfies your sweet tooth without the guilt. With just a handful of ingredients, including protein-packed Greek yogurt and cocoa powder, you can whip up these brownies in under 30 minutes. Perfect for gatherings or a cozy night in, these brownies are gluten-free, low-calorie, and incredibly easy to make. Whether enjoyed plain or dressed up with your favorite toppings like fresh berries or nut butter, they promise to be a hit with everyone!


Ingredients

Scale
  • 180 grams (¾ cup) Greek yogurt
  • 1 egg
  • 60 grams (½ cup) cocoa powder
  • 80 grams (⅓ cup + 1 tbsp) granular sweetener (erythritol)
  • ½ tsp coffee powder
  • ⅙ tsp salt
  • Optional: Chocolate chips

Instructions

  1. Preheat your oven to 180°C (350°F). Line a brownie pan with parchment paper.
  2. In a mixing bowl, combine Greek yogurt, egg, cocoa powder, and sweetener. Stir until smooth.
  3. Pour the batter into the prepared pan and sprinkle chocolate chips on top if desired.
  4. Bake for 22-30 minutes, checking for doneness around the 25-minute mark.
  5. Allow to cool completely before slicing into squares.


Nutrition

  • Serving Size: 1 serving
  • Calories: 100
  • Sugar: 3g
  • Sodium: 50mg
  • Fat: 3g
  • Saturated Fat: 1g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 4g
  • Protein: 6g
  • Cholesterol: 20mg