Description
Indulge in the delightful world of Giant Chewy Keto Chocolate Chip Cookies, where each bite offers a perfect blend of soft, gooey texture and rich chocolate flavor—all without the carbs. These jumbo-sized cookies are a fantastic treat for any occasion, from family gatherings to cozy nights at home. Ideal for those on a keto diet, they provide a guilt-free way to satisfy your sweet cravings. With their impressive size and customizable options, you’ll love how easy it is to make these deliciously healthy alternatives to traditional cookies.
Ingredients
Scale
- ½ cup unsalted butter (softened)
- ⅓ cup sugar-free brown sugar
- 1 large egg
- 1 tsp vanilla extract
- 1 ⅔ cups fine almond flour
- ½ tsp baking soda
- ½ tsp sea salt
- 1 cup sugar-free chocolate chips
Instructions
- Mix softened butter and sugar until fluffy using a stand mixer or hand whisk.
- Add the egg and vanilla extract; mix well.
- Incorporate almond flour, baking soda, and sea salt, then fold in chocolate chips.
- If dough is too soft, refrigerate for one hour before proceeding.
- Preheat oven to 350°F and line a baking sheet with parchment paper.
- Scoop out ⅓ cup of dough per cookie and place on the sheet, spacing them apart.
- Bake for 11-15 minutes based on desired chewiness.
- Cool for at least 15 minutes before serving.
Nutrition
- Serving Size: 1 cookie (45g)
- Calories: 183
- Sugar: 1g
- Sodium: 150mg
- Fat: 17g
- Saturated Fat: 5g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 30mg