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High-Protein Chocolate Chia Pudding

High-Protein Chocolate Chia Pudding

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Indulge in the rich, creamy delight of High-Protein Chocolate Chia Pudding, a guilt-free treat that’s perfect for breakfast or dessert. Packed with the nutritious benefits of chia seeds and plant-based protein, this pudding is not only quick to prepare but also highly customizable. In just a few simple steps, you can whip up a deliciously satisfying snack that will keep you full and energized throughout the day. Whether you prefer it topped with fresh fruits, nut butter, or dairy-free yogurt, this versatile recipe makes it easy to enjoy a healthy indulgence any time.

Ingredients

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  • ¼ cup chia seeds
  • 2 tablespoons cocoa powder
  • 1 scoop plant-based protein powder (chocolate or vanilla)
  • 1 cup plant-based milk (almond or soy)
  • 3 tablespoons maple syrup or agave
  • Optional: Vanilla extract and salt to taste

Instructions

  1. In a mixing bowl or glass jar, whisk together chia seeds, cocoa powder, and plant-based protein powder.
  2. Add your choice of plant-based milk and sweetener; stir until well combined.
  3. Let the mixture sit for 5 minutes, then stir again to prevent clumping.
  4. Cover and refrigerate for at least 2 hours or overnight until thickened.
  5. Before serving, give it a quick stir and top with your favorite ingredients like fruits or nut butter.

Nutrition