Keto Chicken Quesadilla
Indulge in the delightful flavors of our Keto Chicken Quesadilla, a low-carb twist on a beloved classic. This quick and easy recipe is perfect for busy weeknights or as a satisfying lunch option. With a crispy cheese shell and a flavorful filling of tender chicken and fresh vegetables, you can enjoy the cheesy goodness without compromising your dietary goals. Ready in under 20 minutes, this dish is customizable to your taste preferences, making it an irresistible choice for anyone looking to savor a delicious meal while staying on track with their health journey.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 2
- Category: Main
- Method: Baking
- Cuisine: Mexican
Ingredients
Scale
- 1 1/2 cups mozzarella cheese
- 1 1/2 cups cheddar cheese
- 1 cup cooked chicken
- 1/4 cup bell pepper
- 1/4 cup diced tomato
- 1/8 cup green onion
Instructions
- Preheat your oven to 400°F (200°C) and line a pizza pan with parchment paper.
- In a mixing bowl, combine mozzarella and cheddar cheeses. Spread the mixture evenly onto the parchment paper in a circular shape.
- Bake for about 5 minutes until melted and golden, then drain excess oil.
- Place cooked chicken on one half of the cheese shell, followed by bell peppers, tomatoes, and green onions.
- Fold the cheese shell over the filling and press to seal. Return to the oven for another 4-5 minutes until heated through.
- Slice into wedges and serve with sour cream, salsa, or guacamole.
Nutrition
- Serving Size: 1 serving
- Calories: 370
- Sugar: 2g
- Sodium: 930mg
- Fat: 25g
- Saturated Fat: 14g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://quickglutenfree.com/keto-chicken-quesadilla/