Keto Peanut Butter Mousse
Indulge in the creamy delight of Keto Peanut Butter Mousse, a sugar-free dessert that’s perfect for any occasion. This mousse is not only quick and easy to make, taking just five minutes of your time, but it also offers a rich peanut butter flavor that will satisfy your sweet cravings without compromising your keto lifestyle. Serve it in elegant glasses or as a topping for low-carb treats to impress your guests. With its fluffy texture and decadent taste, this mousse is sure to become a favorite in your dessert rotation.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Approximately six servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 cup mascarpone or cream cheese (cold)
- 1/4 cup powdered sweetener
- 3 tbsp peanut butter (smooth)
- 1/2 tsp vanilla extract
- 1 cup heavy cream (cold)
Instructions
- In a mixing bowl, combine mascarpone or cream cheese, powdered sweetener, peanut butter, vanilla extract, and a pinch of sea salt (if using unsalted peanut butter). Mix until smooth.
- In a separate bowl, whip the heavy cream until it forms soft peaks.
- Gently fold the whipped cream into the peanut butter mixture until fully combined and smooth.
- Spoon the mousse into serving glasses and chill for at least 30 minutes before serving.
Nutrition
- Serving Size: 1/6 of recipe (100g)
- Calories: 280
- Sugar: 2g
- Sodium: 150mg
- Fat: 26g
- Saturated Fat: 14g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 75mg
Find it online: https://quickglutenfree.com/keto-peanut-butter-mousse/