Lemon Crumb Bars

These Lemon Crumb Bars are a delightful treat that perfectly balance sweet and tangy flavors. With a buttery crust, zesty lemon filling, and a crumbly topping, they are great for any occasion, from casual gatherings to festive celebrations. Easy to prepare and packed with fresh lemon flavor, these bars will quickly become a favorite!

Why You’ll Love This Recipe

• Simple Preparation: Requires minimal effort with straightforward steps, making it perfect for bakers of all skill levels.
• Delicious Flavor: The combination of lemon juice and zest creates a refreshing taste that is both tangy and sweet.
• Versatile Treat: Ideal for parties, picnics, or just an afternoon snack; these bars suit any setting.
• Make Ahead Option: Can be prepared in advance and chilled, allowing for easy serving on busy days.
• Perfect Texture: The contrast between the crumbly topping and smooth lemon filling ensures a satisfying bite every time.

Tools and Preparation

To make these Lemon Crumb Bars, you will need some essential tools. Having the right equipment can make your baking experience smoother and more enjoyable.

Essential Tools and Equipment

• Mixing bowls
• Measuring cups and spoons
• Whisk
• 8×8-inch baking pan
• Parchment paper

Importance of Each Tool

• Mixing bowls: Essential for combining ingredients thoroughly without mess.
• Measuring cups and spoons: Ensure accurate measurements for consistent results every time.
• Whisk: Perfect for achieving a smooth mixture when preparing the lemon filling.

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Ingredients

These lemon crumb bars are the perfect balance of sweet and tangy, featuring a buttery crust, a zesty lemon filling, and a crumbly topping. A delightful treat for any occasion!

 

For the Crust

• 1 1/2 cups all-purpose flour
• 1/2 cup granulated sugar
• 1/2 teaspoon baking powder
• 1/2 cup unsalted butter, melted
• 1/4 teaspoon salt

For the Lemon Filling

• 2 large eggs
• 1 cup granulated sugar
• 1/4 cup all-purpose flour
• 1/3 cup fresh lemon juice
• 1 tablespoon lemon zest

How to Make Lemon Crumb Bars

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). In a large bowl, mix together the flour, sugar, baking powder, melted butter, and salt until the mixture is crumbly. Reserve 1/2 cup of this mixture for later use as the topping.

Step 2: Prepare the Crust

Press the remaining crumb mixture firmly into the bottom of an 8×8-inch baking pan lined with parchment paper. Bake this crust in the preheated oven for about 12 to 15 minutes or until it is lightly golden.

Step 3: Make the Lemon Filling

In another bowl, whisk together the eggs, sugar, flour, fresh lemon juice, and lemon zest until smooth.

Step 4: Combine Layers

Pour the lemon mixture evenly over your baked crust. Then sprinkle the reserved crumb mixture on top of this layer.

Step 5: Final Bake

Return to the oven and bake for an additional 20 to 25 minutes or until you notice that the filling is set and the top has turned lightly golden.

Step 6: Cool and Serve

Allow the bars to cool completely at room temperature before chilling them in the refrigerator for at least one hour. Once chilled, slice into squares and dust with powdered sugar before serving. Enjoy your delicious Lemon Crumb Bars!

How to Serve Lemon Crumb Bars

These lemon crumb bars are versatile and can be enjoyed in many ways. Whether you’re hosting a gathering or simply treating yourself, here are some delightful serving suggestions.

With a Dusting of Powdered Sugar

• A light sprinkle of powdered sugar enhances the sweetness and adds a beautiful presentation to your lemon crumb bars.

Accompanied by Fresh Berries

• Serve with fresh strawberries, blueberries, or raspberries for a burst of flavor and color that complements the tangy lemon filling.

Pair with Whipped Cream

• Add a dollop of whipped cream on top for extra creaminess that balances the tartness of the lemon.

Alongside Tea or Coffee

• Enjoy these bars with a cup of tea or coffee. The flavors blend perfectly, making for an ideal afternoon treat.

With a Scoop of Sorbet

• A refreshing lemon or berry sorbet can enhance the dessert experience, especially on warm days.

How to Perfect Lemon Crumb Bars

For those looking to achieve the ultimate lemon crumb bars, consider these helpful tips. Each step ensures that your treats turn out just right!

• Use Fresh Ingredients: Fresh lemons yield the best flavor. Opt for freshly squeezed lemon juice and zest for maximum zing.
• Don’t Overmix: When combining ingredients, mix just until combined to keep the crust light and crumbly.
• Chill Before Serving: Allowing the bars to chill in the refrigerator enhances their texture and makes slicing easier.
• Test for Doneness: Use a toothpick to check if the filling is set; it should come out clean when done.
• Store Properly: Keep any leftover bars in an airtight container in the fridge to maintain freshness.

Best Side Dishes for Lemon Crumb Bars

Pairing side dishes with your lemon crumb bars can elevate your dessert experience. Here are some fantastic options that complement their sweet-tangy flavor.

1. Fruit Salad: A mix of seasonal fruits brings freshness and balances the richness of the bars.
2. Greek Yogurt Parfait: Layer yogurt with granola and fruits for a creamy, crunchy contrast.
3. Coconut Macaroons: These chewy treats add another layer of texture that pairs well with the lemon flavor.
4. Cheese Platter: Include mild cheeses like brie or ricotta with crackers for a savory touch that complements the tartness.
5. Minted Pea Salad: This light salad adds freshness and bright flavors that enhance your dessert’s profile.
6. Lemon Sorbet: For those who love citrus, this icy dessert is refreshing alongside your bars.
7. Chocolate Dipped Strawberries: The sweetness of chocolate paired with tart strawberries creates a delightful contrast.
8. Carrot Sticks with Hummus: A healthy option that provides crunch while balancing sweetness with savory notes.

Common Mistakes to Avoid

Avoiding common mistakes can make your Lemon Crumb Bars even better. Here are some pitfalls to watch for:

• Not measuring accurately: Use a kitchen scale or proper measuring cups to ensure precise measurements for flour and sugar. This helps achieve the right texture in your bars.
• Skipping the chilling time: Letting the bars cool completely before slicing allows them to set properly. Skipping this step can result in a messy presentation.
• Overmixing the lemon filling: Mix just until combined to keep the filling smooth and prevent it from becoming tough. Overmixing can incorporate too much air, leading to cracks.
• Using bottled lemon juice: Fresh lemon juice and zest provide the best flavor. Bottled alternatives lack the brightness and aroma of fresh lemons.
• Not lining the baking pan: Always line your baking pan with parchment paper to make removal easier. This prevents sticking and helps maintain the shape of your bars.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 5 days.
• Place parchment paper between layers to avoid sticking.

Freezing Lemon Crumb Bars

• Wrap tightly in plastic wrap followed by aluminum foil for up to 3 months.
• Thaw in the refrigerator overnight before serving.

Reheating Lemon Crumb Bars

• Oven: Preheat to 350°F (175°C) and warm for about 10 minutes until heated through.
• Microwave: Heat individual squares on low power for 15-20 seconds, checking frequently.
• Stovetop: Place in a covered skillet over low heat for a few minutes.

Frequently Asked Questions

Here are some common queries about making Lemon Crumb Bars:

How do I know when my Lemon Crumb Bars are done?

The bars are done when the filling is set and has a lightly golden top. A toothpick inserted should come out clean or with just a few crumbs.

Can I use other citrus juices instead of lemon?

Yes! You can substitute with lime or orange juice for a different flavor profile while maintaining the same recipe structure.

What should I serve with Lemon Crumb Bars?

Lemon crumb bars pair well with fresh berries, whipped cream, or a scoop of vanilla ice cream for added indulgence.

Can I add other flavors to my Lemon Crumb Bars?

Absolutely! Consider adding a hint of vanilla extract or incorporating poppy seeds for extra texture and flavor.

Final Thoughts

These Lemon Crumb Bars are a delightful treat perfect for any occasion. Their balance of sweet and tangy flavors makes them appealing to many palates. Feel free to customize with different citrus or toppings, allowing you to create your unique version. Give this recipe a try, and enjoy every bite!