Description
Enjoy a fresh and flavorful Low-Carb Burger Bowl that’s perfect for any meal! This dish satisfies your cravings for fast food while staying keto-friendly and packed with protein. Combining ground beef, turkey bacon, and vibrant veggies, this customizable bowl is ideal whether you’re having a casual weeknight dinner or hosting friends. With quick preparation and healthy ingredients, you’ll have a delicious meal ready in under 30 minutes. Dive into this nutritious option that allows for endless variations—perfect for meal prep or a hearty family-style feast!
Ingredients
Scale
- 1 pound ground beef
- 8 slices turkey bacon
- 2 heads romaine lettuce
- 1 cup cherry tomatoes
- 2 avocados
- Avocado mayo
- Sugar-free ketchup
- Coconut aminos
- Pickle relish
- 1 tsp garlic powder
- 1 tsp dried dill
- 1/2 cup pickles
- 1 cup red onion (thinly sliced)
- 2 tbsp sugar-free honey
- 2 tsp onion (minced)
- 1 tsp crushed red pepper
- 1/2 tsp coarse salt
Instructions
- In a large skillet, cook the ground beef over medium heat until browned. Stir in garlic powder and dill; set aside.
- In another skillet, cook turkey bacon until crispy. Chop into pieces once cooled.
- Wash and chop the romaine lettuce, slice cherry tomatoes, onion, and pickles, and prepare avocados just before serving.
- In a mixing bowl, combine avocado mayo, sugar-free ketchup, coconut aminos, pickle relish, honey, minced onion, crushed red pepper, and salt; mix well.
- Assemble each bowl with romaine as the base topped with ground beef mixture and remaining toppings. Drizzle sauce over everything before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 540
- Sugar: 3g
- Sodium: 850mg
- Fat: 39g
- Saturated Fat: 11g
- Unsaturated Fat: 25g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 5g
- Protein: 37g
- Cholesterol: 90mg