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Mint Chocolate Chip Protein Balls

Mint Chocolate Chip Protein Balls

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  • Author: Florence
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: Approximately 12 servings 1x
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Description

Indulge in the deliciousness of Mint Chocolate Chip Protein Balls, a guilt-free treat that perfectly balances refreshing mint and rich chocolate. These no-bake bites are not only quick to make but also packed with protein, making them an ideal snack for any occasion—whether you’re post-workout or simply need a sweet pick-me-up. Each bite is a burst of flavor, combining wholesome ingredients like almond butter and rolled oats for a nutritious boost. Plus, they’re incredibly versatile and can be customized to suit your taste. Make a batch today and enjoy a delightful snack that fuels your day!


Ingredients

Scale
  • 1/2 cup rolled oats
  • 1/4 cup vanilla protein powder
  • 1 cup almond butter
  • 2 tbsp honey
  • 12 tbsp unsweetened almond milk (if needed)
  • 1/4 tsp peppermint extract
  • 1/4 cup mini dark chocolate chips

Instructions

  1. In a large mixing bowl, combine rolled oats, almond butter, honey, vanilla protein powder, and peppermint extract until well blended.
  2. If the mixture is too dry, gradually add unsweetened almond milk until it holds together without being sticky.
  3. Gently fold in mini dark chocolate chips until evenly distributed.
  4. Roll approximately 1 tablespoon of the mixture into balls using your hands.
  5. Place the protein balls on a parchment-lined baking sheet and refrigerate for at least 20 minutes to firm up.
  6. Store in an airtight container in the refrigerator for up to one week.


Nutrition

  • Serving Size: 1 ball (30g)
  • Calories: 110
  • Sugar: 4g
  • Sodium: 0mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 0mg